Chickpeas Marrakesh
INGREDIENTS 150 gms chickpeas, soaked overnight 1 vegetable cube 1 eggplant (approx 200 gms) 1 green pepper (100 gms) 1 tomato (approx 120 gms) 1/2 onion (approx 100 gms)…
Tag: Pulses
American Red Bean Soup
This is a more liquid version of our chilli beans and much less calories. We don’t use flour in this recipe and the portion also uses less beans than the…
Judías Blancas (White beans stew)
We usually cook Spanish bean dishes the night before…well, usually hubby cooks it. But we forgot to make it yesterday so I said I would do it this morning. I…
Pinto Beans (or Red Beans) with Rice
This is our “quick” version of a traditional Spanish dish “Judias Pintas”. Its spicy and its filling…but beware the gas 🙂 Our home-made version is another way to make this…