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Rohaizan's Culinary Secrets

My Collection of Favourite Recipes – Tried and Tested

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Category: Soups

Soups

Lentejas Verdura

Ingredients 150 gms green lentils1 tomato1 leek1 carrot1/2 medium onion2 cloves garlic1 tsp sweet paprika powder2 maggi vegetable cubes1 bay leaf3 cloves (the spice) Directions Insert the 3 cloves into…

By RohaizanJuly 14, 2012April 20, 2021Leave a comment
Soups

Gazpacho

Gazpacho is a Spanish cold soup. It is basically…..a liquid salad. When I first had it I thought to myself, how weird it is to be eating a cold soup.…

By RohaizanAugust 17, 2011January 30, 2022Leave a comment
Main Dish, Soups, Stews

American Red Bean Soup

This is a more liquid version of our chilli beans and much less calories. We don’t use flour in this recipe and the portion also uses less beans than the…

By RohaizanJuly 5, 2011August 15, 2011Leave a comment
Soups

Lentil Vegetable Soup

  INGREDIENTS 150 gms green lentils 1/2 medium-sized onion, minced 2 – 3 cloves garlic, minced 250 gms carrots 1 medium sized tomato, chopped 1 tbsp olive oil 2 vegetable…

By RohaizanApril 11, 2011April 11, 2011Leave a comment
Soups

Malaysian-style Chicken Soup

INGREDIENTS For the soup: 1/2 chicken, bone-in 2 small carrots 2 medium-sized potatoes 1 small ripe tomato 1 “sup bonjot” spice sachet Salt to taste For the saute: 3 –…

By RohaizanJune 1, 2009June 1, 2009Leave a comment
Main Dish, Side Dish, Soups

Lentejas (Spanish Lentils Soup)

This is a filling and healthy Spanish dish. Great with bread or by itself. Can be eaten as a starter or main dish. INGREDIENTS 250 gms (green) lentils 6 cloves…

By RohaizanMarch 15, 2009March 31, 2009Leave a comment
Soups

Homemade Chicken Soup

INGREDIENTS 1 tablespoon olive oil 1 whole chicken, breasts removed and reserved 2 onions 2 litres boiling water Salt 2 bay leaves 1 large carrot 1 celery stalk 1/2 teaspoon…

By RohaizanFebruary 20, 2009March 4, 2009Leave a comment
Soups

Roasted Tomato Soup

INGREDIENTS 850 gm fresh tomatoes 3 cloves garlic, peeled 1 small yellow onion, sliced 1/4 cup extra-virgin olive oil Salt and freshly ground black pepper 500ml chicken stock 1 bay…

By RohaizanFebruary 20, 2009June 16, 2017Leave a comment

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