Moroccan Beef Stew
Moroccan Beef Stew is hearty, flavorful and perfect no matter what you choose to eat it with! It’s supposed to cook to perfection whether it’s slowly simmered on the stovetop,…
Category: Must Try Soon
Karen’s Almond Cookie’s for Low-Carb Tiramisu
INGREDIENTS 4 ounces almond flour, 1 cup 1 teaspoon baking powder 1/4 teaspoon salt 6 eggs, separated 2/3 cup granular Splenda or equivalent liquid 1 teaspoon vanilla DIRECTIONS Grease a…
Mauritian Rougaille Sauce
When we were in Mauritius last year, we discovered this sauce one night at dinner in the main restaurant of the Oberoi where we stayed. It added punch to almost…
Vivian’s Char Kuey Teow
I spent Chinese New Year day this year at Vivian’s gorgeous house in Bukit Jelutong. She had a great concept for her special guests that day – hawker food freshly…